Pasta, Stir Fries, Seafood and Entrees Menu
Take Out and Delivery Available.
Prices do not include applicable taxes or gratuity. Prices are subject to change without notice.
Pasta & Stir
Fries |
All pastas and stir
fries are served with tossed salad or garlic toast.
|
| |
Fettuccine Alfredo |
In a rich Sicilian
alfredo sauce or with tomato-sauce |
|
| |
Pesto & Sun-Dried
Tomato Linguini |
A tasty tomato
sauce, basil, sun-dried tomatoes and topped with parmesan. |
|
Lasagna |
Tasty meat sauce
mixed with pasta and topped with cheese |
| |
|
Seafood Fettuccine |
Stir Fry |
In a rich Sicilian cream sauce
with prawns, |
Your choice of vegetarian,
beef , prawn or chicken. |
scallops and crab meat. |
Served on a bed of rice. |
|
|
Spinach & Ricotta Cannelloni |
Chicken Carbonara |
In a zesty tomato sauce and
topped with |
Alfredo sauce, bacon, chicken,
green onions |
cheese and garlic toast . |
and tomatoes, tossed with pasta. |
| |
|
|
| |
Seafood |
All seafood entrees
are served with your choice of baked potato, mashed potato, French
fries or rice. |
Two vegetables in
season will also be served. |
| |
|
| Baked Trout - Seasoned with
fine herbs |
| Shrimp "Victoria" - Sauteed in butter, lemon juice and dry white wine |
| Salmon Filet - A salmon filet baked to perfection |
| Scallop Dinner - Served how
you like 'em - eh, sauteed |
| Seafood Dinner - Sauteed scallops,
fish, oysters and prawns |
| Sauteed Prawn Dinner - Butter
and garlic, that's it |
| Lobster Dinner - Two tails oven baked and served with lemon butter |
| |
Breaded seafood items are served with French fries or coleslaw. |
| |
|
Fantail Shrimp |
Scallop Platter |
Golden brown and crisp. |
Battered and golden brown. |
| |
|
Battered Prawn Dinner |
Fish & Chips |
Treat them gently. |
A British tradition. |
| |
|
Seafood Platter Breaded |
Prawns, scallops, fish, oysters, and Fantail shrimp - battered. |
| |
|
Entrées |
All entrées are served with your choice of baked potato, mashed potato, French fries or rice as well as two |
vegetables in season and garlic toast. |
| |
| Beef Tenderloin Steak -
Two 4 oz bacon wrapped beef tenderloin steaks, char broiled to your liking,
served with a skewer of succulent lemon infused prawns |
| 8 ox Sirloin Steak -
A Canadian AA Center cut sirloin steak, char broiled to your liking and
topped with sautéed mushrooms
and onions. |
| Steak Sandwich - A
6 oz, AA Canadian beef, "flat iron steak", char broiled to your liking,
with tossed salad. |
| Add a 6 oz lobster tail or 1 lb of crab legs |
|
|
| Hamburger Steak - Fresh ground
beef topped with sauteed onions and gravy |
| Baby Back Ribs - Slow baked
in our BBQ sauce |
| Veal Cutlet - Fresh breaded
veal topped with sauteed mushrooms |
| Pork Chops - Breaded and cooked
to perfection |
| Fried Chicken - 3 pieces of
tender breaded chicken with a serving of coleslaw |
| Baby Beef Liver - Topped with
onions and bacon |
|